ECO-PRINT SCARF
$9.90
“Eco-Print Scarf Dyed with Lac Color”
Creativity meets local wisdom in this unique piece. The Eco-print technique involves pressing natural leaves and flowers onto fabric, creating beautiful, one-of-a-kind patterns on each scarf. When combined with lac dye, the scarf takes on a soft, deep pink–red tone, characteristic of natural lac sourced from insects.
The charm of this fabric goes beyond its beauty. It reflects a mindful approach to resource use: lac, a natural material used instead of chemical dyes, protects the environment and is safe for wearers. It is also a well-known export product of Lampang Province.
By blending local botanical motifs with lac dye, each scarf becomes a work of art that tells the story of the seasons and community life. Visitors to Tha Mao can even join workshops to create their own Eco-print scarves with lac dye, experiencing the joy of making art from nature and taking home a truly unique souvenir.
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PINEAPPLE CIDER (250 ml.)
“Pineapple Cider”
A healthy beverage that combines traditional natural fermentation wisdom with modern lifestyle. Made from Siam Gold pineapples, a specialty of Prachuap Khiri Khan Province, known for their sweet, fragrant flavor and high nutritional value—especially vitamin C, which is four times higher than ordinary pineapples.
Through a careful fermentation process, the cider develops a pleasantly balanced tang, refreshing taste, and a unique aroma that sets it apart from regular ciders. Beyond its delicious taste, it is packed with enzymes, vitamins, and probiotic microorganisms that help balance the gut, support digestion, and promote healthy bowel movements.
How to enjoy: Simply mix 1–2 tablespoons of cider with 200 ml of water or soda, optionally adding a little honey for a milder flavor. One bottle can be enjoyed daily for up to 25 days, providing both refreshment and health benefits.
FOOD GIFT
SAUCE
SEASONING
SNACK
GROCERY

