FOOD GIFT
SAUCE
SEASONING
SNACK
GROCERY
AGARWOOD MASSAGE OIL RAYONG
$14.70
“Agarwood Massage Oil”
derived from Agarwood, the precious fragrant wood of Asia, has been transformed into a health and wellness product designed for modern lifestyles. It combines the wisdom of traditional Thai medicine with valuable local ingredients.
The Agarwood Massage Oil stands out for its ability to relax muscles, relieve fatigue, and stimulate blood circulation. When the oil’s distinctive aroma permeates the senses, it brings a calm and soothing feeling, relaxing both body and mind. It is ideal for hardworking professionals, travelers seeking relaxation after a journey, or health-conscious families.
The oil is packaged in a user-friendly, portable bottle that preserves the natural fragrance. It is carefully extracted and blended according to a community-specific formula, ensuring safety and quality standards are met.
Related products
WOOD COFFEE CUP THAM RONG COMMUNITY
“Coffee Cup Carved from Sugar Palm Wood”
These coffee cups are carved from sugar palm wood, combining beauty and durability. Each piece is carefully selected and processed, then polished to preserve the natural wood grain, making every cup truly unique. The wood’s natural grooves tell a story of nature’s charm.
More than just a vessel for coffee or tea, these cups are memorable souvenirs that reflect the identity of Phetchaburi, a province famous for its sugar palms and palm sugar.
What makes these cups special is the blend of local wisdom and eco-conscious design. Natural materials are repurposed to add value instead of being discarded, reducing plastic use and supporting the local community. They are perfect for craft enthusiasts, environmentally conscious young people, and travelers seeking meaningful souvenirs.
TIE-DYE FABRIC SHIRT NONG KHAI
“TIE-DYE FABRIC SHIRT NONG KHAI”
Made from the abundant local resources along the Mekong River, in Ban Duea Community, Nong Khai Province, these hats perfectly blend traditional natural dyeing wisdom with contemporary fashion.
The “fig”, a native fruit, provides leaves and bark that are extracted into natural dyes, producing warm, soft tones from light brown to deep brown, depending on the fermentation and dyeing process. Each hat has a unique color, reflecting beauty, comfort, and breathability, while offering sun protection for outdoor activities. They are also skin-friendly and free of chemical dyes.
BATIK TABLECLOTH PATTANI
More than just a local product, this batik-printed fabric is a “cultural heritage.”
Recognized as a Cultural Product of Thailand (CPOT), it is known as the “Woodblock Batik of Pattani.”
The patterns are inspired by fragments of ancient ceramic tiles and pottery unearthed in the area, creatively reinterpreted through a combination of block printing and hand-drawn batik techniques.
This handcrafted textile art beautifully reflects the way of life and local wisdom of the community, seamlessly intertwined with the graceful Islamic cultural aesthetics that have been passed down through generations.
PINEAPPLE CIDER (250 ml.)
“Pineapple Cider”
A healthy beverage that combines traditional natural fermentation wisdom with modern lifestyle. Made from Siam Gold pineapples, a specialty of Prachuap Khiri Khan Province, known for their sweet, fragrant flavor and high nutritional value—especially vitamin C, which is four times higher than ordinary pineapples.
Through a careful fermentation process, the cider develops a pleasantly balanced tang, refreshing taste, and a unique aroma that sets it apart from regular ciders. Beyond its delicious taste, it is packed with enzymes, vitamins, and probiotic microorganisms that help balance the gut, support digestion, and promote healthy bowel movements.
How to enjoy: Simply mix 1–2 tablespoons of cider with 200 ml of water or soda, optionally adding a little honey for a milder flavor. One bottle can be enjoyed daily for up to 25 days, providing both refreshment and health benefits.
MAKVAN DRY RUB ( 100 g. )
Water Chestnuts Sticks Seaweed flavour (35 g.)
- Hi Fiber
- Help inhibit the growth of bacteria.
- reducing fat and cholesterol in blood
