FOOD GIFT
SAUCE
SEASONING
SNACK
GROCERY
MAKVAN MAYO (EGGLESS) ( 250 g. )
$2.37
“MAKVAN MAYO (EGGLESS)”
A rare item premium organic ingredient, Makvan peppercorn, from Northern part of Thailand. Makvan dipping sauce with tangerine taste is a delicious and refreshing sauce that is
Aroma 🌶️ Natural 🌶️ Boutique #rareitem
Aroma dipping sauce from Thai spice
A newly launch !!
– Exotic Thai dipping sauce from a rare item premium organic Thai ingredient MAKVAN
– Enhance your new signature dish for chef and restaurant
– Enhance your flavor
– Secret for a new flavor
Perfect for dipping all sorts of foods.
– Dipping : The sauce is perfect for dipping fried chicken, Grilled pork, spring rolls, pot stickers, or any other type of appetizer or snack.
– Glazing : It can also be used as a marinade or glaze for meat or vegetables.
– Stirred fried : create your own signature dish or find our MAKVAN recipe
Taste
– The taste is unique numbing flavor
– Spicy, aroma, delicious , bright and citrusy note
– Zing at the tip of the tongue.
Related products
BATIK TABLECLOTH PATTANI
More than just a local product, this batik-printed fabric is a “cultural heritage.”
Recognized as a Cultural Product of Thailand (CPOT), it is known as the “Woodblock Batik of Pattani.”
The patterns are inspired by fragments of ancient ceramic tiles and pottery unearthed in the area, creatively reinterpreted through a combination of block printing and hand-drawn batik techniques.
This handcrafted textile art beautifully reflects the way of life and local wisdom of the community, seamlessly intertwined with the graceful Islamic cultural aesthetics that have been passed down through generations.
TIE-DYE FABRIC BAG NONG KHAI
“TIE-DYE FABRIC BAG NONG KHAI”
This bag is meticulously sewn using tie-dye fabric before it's dyed with the "Maduea" color. The cotton bags come in a variety of colors, offering a perfect touch of style.Made from the abundant local resources along the Mekong River, in Ban Duea Community, Nong Khai Province, these hats perfectly blend traditional natural dyeing wisdom with contemporary fashion.
The “fig”, a native fruit, provides leaves and bark that are extracted into natural dyes, producing warm, soft tones from light brown to deep brown, depending on the fermentation and dyeing process. Each hat has a unique color, reflecting beauty, comfort, and breathability, while offering sun protection for outdoor activities. They are also skin-friendly and free of chemical dyes.
CLAUSENA WAMPI BAAN KOK COMMUNITY (40g)
ECO-PRINT SCARF
“Eco-Print Scarf Dyed with Lac Color”
Creativity meets local wisdom in this unique piece. The Eco-print technique involves pressing natural leaves and flowers onto fabric, creating beautiful, one-of-a-kind patterns on each scarf. When combined with lac dye, the scarf takes on a soft, deep pink–red tone, characteristic of natural lac sourced from insects.
The charm of this fabric goes beyond its beauty. It reflects a mindful approach to resource use: lac, a natural material used instead of chemical dyes, protects the environment and is safe for wearers. It is also a well-known export product of Lampang Province.
By blending local botanical motifs with lac dye, each scarf becomes a work of art that tells the story of the seasons and community life. Visitors to Tha Mao can even join workshops to create their own Eco-print scarves with lac dye, experiencing the joy of making art from nature and taking home a truly unique souvenir.
GARCINIA (ORIGINAL) BANG WHAAN PHATTHANA COMMUNITY (40g)
Water Chestnuts Sticks Seaweed flavour (35 g.)
- Hi Fiber
- Help inhibit the growth of bacteria.
- reducing fat and cholesterol in blood
